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Showing results 23101 to 23120 of 42125
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Subject Code
Subject Title
Academic Year
Term
Examination Session
HTM1009
Introduction to Food Service Operations and Food Hygiene and Safety
2013 / 2014
First
Examination
HTM1009
Introduction to Food Service Operations and Food Hygiene and Safety
2015 / 2016
First
Examination
HTM1009
Introduction to Food Service Operations and Food Hygiene and Safety
2014 / 2015
First
Examination
HTM1009
Introduction to Food Service Operations and Food Hygiene and Safety
2016 / 2017
First
Examination
HTM1009
Introduction to Food Service Operations and Food Hygiene and Safety
2017 / 2018
First
Examination
HTM220
Introduction to Front Office Operational Management
2002 / 2003
First
Examination
HTM220
Introduction to Front Office Operational Management
2000 / 2001
Second
Examination
HTM220
Introduction to Front Office Operational Management
2002 / 2003
Second
Examination
HTM220
Introduction to Front Office Operational Management
2000 / 2001
First
Examination
HTM220
Introduction to Front Office Operational Management
2001 / 2002
Second
Examination
HTM220
Introduction to Front Office Operational Management
2003 / 2004
Second
Examination
HTM220
Introduction to Front Office Operational Management
2001 / 2002
First
Examination
HTM220
Introduction to Front Office Operational Management
2004 / 2005
Second
Examination
ITC053
Introduction to Garment Manufacture
2003 / 2004
First
Examination
35987
Introduction to Garment Manufacture
1997 / 1998
First
Examination
35987; ITC053
Introduction to Garment Manufacture
1999 / 2000
First; Second
Examination
35987; ITC053
Introduction to Garment Manufacture
2001 / 2002
First; Second
Examination
35987; ITC053
Introduction to Garment Manufacture
1998 / 1999
First; Second
Examination
35987
Introduction to Garment Manufacture
1995 / 1996
Second
Examination
ITC053
Introduction to Garment Manufacture
2005 / 2006
First
Examination