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Results 41391-41400 of 41423 (Search time: 0.029 seconds).
| Subject Code | Subject Title | Academic Year | Term | Examination Session |
|---|---|---|---|---|
| FSN3408 | Sensory Evaluation of Food | 2024 / 2025 | First | Examination |
| FSN5021 | Food Preparation and Menu Planning | 2024 / 2025 | First | Examination |
| FSN3411 | Principles of Nutrition | 2024 / 2025 | First | Examination |
| FSN5025 | Nutrition Education and Counselling | 2024 / 2025 | First | Examination |
| ABCT4409 | Food Biotechnology | 2024 / 2025 | First | Examination |
| ABCT3409 | Food Toxicology | 2024 / 2025 | First | Examination |
| FSN4409 | Food Biotechnology | 2024 / 2025 | First | Examination |
| FSN3409 | Food Toxicology | 2024 / 2025 | First | Examination |
| FSN5022 | Nutritional Assessment | 2024 / 2025 | First | Examination |
| MM576 | Marketing Management | 2024 / 2025 | First | Examination |
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Academic Year
- 1837 1996 / 1997
- 1821 1995 / 1996
- 1676 2001 / 2002
- 1641 1999 / 2000
- 1627 1998 / 1999
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