Full metadata record
DC FieldValueLanguage
URI:https://exam.lib.polyu.edu.hk/handle/100/55289-
Programme & Dept:02402 / BBA(Hons) in Management / MM-
Programme & Dept:02402 / BBA(Hons) in Marketing / MM-
Programme & Dept:02402 / BBA(Hons) in International Shipping and Transport Logistics / LMS-
Programme & Dept:02402 / BBA(Hons) in Global Supply Chain Management / LMS-
Programme & Dept:02402 / BBA(Hons) in Aviation Management and Logistics / LMS-
Programme & Dept:02402 / BBA(Hons) in Financial Services / AF-
Programme & Dept:02402 / BBA(Hons) in Accounting and Finance / AF-
Programme & Dept:02402 / BBA(Hons) in Accountancy / AF-
Programme & Dept:02402 / BBA(Hons) in Supply Chain Management and Analytics / LMS-
Programme & Dept:12454 / BSc(Hons) in Food Safety and Technology / FSN-
Programme & Dept:23491 / Minor in Innovation and Entrepreneurship / MM-
Programme & Dept:23492 / BBA(Hons) Scheme in Management and Marketing / MM-
Programme & Dept:45498 / BEng(Hons) Scheme in Product and Industrial Engineering / ISE-
Programme & Dept:61435 / BSc(Hons) Scheme in Computing and AI / COMP-
Programme & Dept:73416 / BA(Hons) Scheme in Design / SD-
Subject Code:MM2711en_US
Title:Introduction to Marketingen_US
Examination Session:Examinationen_US
dcterms.isPartOfPolyU Examination Paper Databaseen_US
Academic Year:2022 / 2023en_US
Term:Seconden_US
dc.exam.note3The programme "12454 / BSc (Hons) in Food Safety and Technology" has been transferred from ABCT to FSN on 1 January 2023.en_US

Files in This Item:
File SizeFormat 
20240118_2_2.pdf992.27 kBAdobe PDFView/Open
Tips on opening PDF file

Copyright Undertaking

As a bona fide Library user, I declare that:

  1. I will abide by the rules and legal ordinances governing copyright regarding the use of the Database.
  2. I will use the Database for the purpose of my research or private study only and not for circulation or further reproduction or any other purpose.
  3. I agree to indemnify and hold the University harmless from and against any loss, damage, cost, liability or expenses arising from copyright infringement or unauthorized usage.

By downloading any item(s) listed above, you acknowledge that you have read and understood the copyright undertaking as stated above, and agree to be bound by all of its terms.

Show simple item record

Please use this identifier to cite or link to this item: https://exam.lib.polyu.edu.hk/handle/100/55289