Browsing by Programme & Dept > 12454 / BSc(Hons) in Food Safety and Technology / FSN
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| Subject Code | Subject Title | Academic Year | Term | Examination Session |
|---|---|---|---|---|
| AMA1007 | Calculus and Linear Algebra | 2022 / 2023 | Second | Examination |
| ABCT3403 | Elements of Food Engineering | 2023 / 2024 | First | Examination |
| ABCT3415 | Food Analysis | 2022 / 2023 | Second | Examination |
| ABCT4409 | Food Biotechnology | 2022 / 2023 | Second | Examination |
| ABCT3402 | Food Chemistry | 2023 / 2024 | First | Examination |
| ABCT3402 | Food Chemistry | 2022 / 2023 | Second | Examination |
| ABCT3418 | Food Engineering and Processing I | 2023 / 2024 | First | Examination |
| ABCT4420 | Food Engineering and Processing II | 2022 / 2023 | Second | Examination |
| ABCT3405 | Food Microbiology | 2022 / 2023 | Second | Examination |
| ABCT3413 | Food Processing I | 2023 / 2024 | First | Examination |
| ABCT4422 | Food Sanitation and Safety Management | 2023 / 2024 | First | Examination |
| ABCT3409 | Food Toxicology | 2023 / 2024 | First | Examination |
| HTM2126 | Introduction to Food Service Operations | 2022 / 2023 | Second | Examination |
| MM2711 | Introduction to Marketing | 2022 / 2023 | Second | Examination |
| AP10001 | Introduction to Physics | 2022 / 2023 | Second | Examination |
| MM2021 | Management and Organisation | 2022 / 2023 | Second | Examination |
| AP10005 | Physics I | 2022 / 2023 | Second | Examination |
| ABCT3411 | Principles of Nutrition | 2023 / 2024 | First | Examination |
| ABCT4416 | Quality and Food Safety Management | 2022 / 2023 | Second | Examination |
| ABCT4415 | Sanitation and Food Hygiene Management | 2023 / 2024 | First | Examination |