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Collection's Items (Sorted by Submit Date in Descending order): 761 to 780 of 41453
| Subject Code | Subject Title | Academic Year | Term | Examination Session |
|---|---|---|---|---|
| ABCT4415 | Sanitation and Food Hygiene Management | 2023 / 2024 | First | Examination |
| FSN3418 | Food Engineering and Processing I | 2023 / 2024 | First | Examination |
| ABCT3413 | Food Processing I | 2023 / 2024 | First | Examination |
| FSN3411 | Principles of Nutrition | 2023 / 2024 | First | Examination |
| ABCT3411 | Principles of Nutrition | 2023 / 2024 | First | Examination |
| ABCT3409 | Food Toxicology | 2023 / 2024 | First | Examination |
| FSN3408 | Sensory Evaluation of Food | 2023 / 2024 | First | Examination |
| ABCT3408 | Sensory Evaluation of Food | 2023 / 2024 | First | Examination |
| ABCT3403 | Elements of Food Engineering | 2023 / 2024 | First | Examination |
| FSN3402 | Food Chemistry | 2023 / 2024 | First | Examination |
| ABCT3418 | Food Engineering and Processing I | 2023 / 2024 | First | Examination |
| ABCT3402 | Food Chemistry | 2023 / 2024 | First | Examination |
| AF3110 | Intermediate Accounting 1 | 2023 / 2024 | Second | Examination |
| AF5916 | Research Methods and Market Research in China | 2023 / 2024 | Second | Examination |
| AF5902 | Financial Reporting Environment | 2023 / 2024 | Second | Examination |
| AF5625 | Chinese Economy and Business Strategies | 2023 / 2024 | Second | Examination |
| AF5618 | Global Economic Environment for Management | 2023 / 2024 | Second | Examination |
| AF5510 | Corporate Governance | 2023 / 2024 | Second | Examination |
| AF5508 | Corporate Governance | 2023 / 2024 | Second | Examination |
| AF5374 | Business Strategy and Outlook for Life Insurance in China and Hong Kong | 2023 / 2024 | Second | Examination |
Collection's Items (Sorted by Submit Date in Descending order): 761 to 780 of 41453
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Academic Year
- 1837 1996 / 1997
- 1821 1995 / 1996
- 1676 2001 / 2002
- 1641 1999 / 2000
- 1627 1998 / 1999
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